Wednesday, August 5, 2009

Apricot Chicken

Made some yummy chicken.
(1/2 c. mayo, 1 jar aprcot jelly, 1 package of onion soup, all mixed up)
Pour over chicken (I used tenderloins)

Trying to use the plethora of squash......

Sliced them in half and placed face down in some apple juice. Covered with foil, baked for an hour.

Served with rice.

1 comment:

  1. you're culinary skills are amazing!!! I need lessons lol.

    ReplyDelete