Wednesday, August 5, 2009
Apricot Chicken
Made some yummy chicken.
(1/2 c. mayo, 1 jar aprcot jelly, 1 package of onion soup, all mixed up)
Pour over chicken (I used tenderloins)
Trying to use the plethora of squash......
Sliced them in half and placed face down in some apple juice. Covered with foil, baked for an hour.
Served with rice.
1 comment:
Kris
August 6, 2009 at 6:11 AM
you're culinary skills are amazing!!! I need lessons lol.
Reply
Delete
Replies
Reply
Add comment
Load more...
‹
›
Home
View web version
you're culinary skills are amazing!!! I need lessons lol.
ReplyDelete